Health & Lifestyle · Healthy Habits · Mental Health

The Photo that Sparked my 50lb Weight Loss Journey

While looking through the photos stored on my phone the other day, I came across the picture that sparked my weight loss journey back in June of 2024. I spent a few minutes looking at the person on my screen, the girl frozen in time in front of Buckingham Fountain in Chicago’s Grant Park on a sunny day in June. She didn’t know it then, but her life was about to change.

In the days after we got home from Chicago, that picture in front of Buckingham Fountain was like a magnet for my attention. After a youth and much of my adulthood spent comparing my own size to that of others, I had at least learned the toxicity in that practice, but what about comparing myself to myself? The girl in the picture was a size I had never before associated with me. Still, I took the image at its face value. That’s what I look like now, I thought, that’s me.

Oddly enough, as someone who struggled constantly with weight and body image, I didn’t dislike the picture. The fountain was beautiful and I was happy to have documented my being there and to reflect on my memories of our trip to Chicago. Now, was I over the moon about how I looked in the picture? I was not, my friends, but what’s the use in worrying too much over something you can’t change, right? Hmm…

I don’t know at what point after that the mysterious magic began to sparkle in my brain, but begin it did.

How do skinny people do it?

Why am I always hungry?

Am I actually always hungry?

These were the new questions in my head that day in June that sparked the experiment that has led to my fifty pound weight loss and many successful, comfortable months of maintenance.

I was convinced before starting this journey that there was something different about my brain that prevented me from being able to lose weight and to maintain weight loss. I had tried Weight Watchers multiple times in the past with success while on the program, only to have no idea what I was doing when it came to understanding healthy eating, portion sizes, hydration, and proper nutrition balance as soon as I stopped paying for the subscription. That’s how they getcha, I guess. I even wondered if I had a food addiction that resulted in me eating too much at every meal, causing me to experience discomfort and even physical pain for a majority of the days of each week. I was afraid I couldn’t change. I was afraid any changes I made wouldn’t last long. I was afraid. Period.

From where I am now, reflecting on my start in all this, I recognize the damage that inflating your fears can have on starting out on a weight loss journey or any monumental task, for that matter. If you’re too afraid to start, you won’t start. If you’re dismissive of your own ability to learn, you won’t learn. I pretended my fears were facts at the time. I blamed my brain for always “making me feel hungry”, not taking the time to figure out why that was. I decided that day, looking at that picture, that I didn’t care if it would be hard or uncomfortable. In fact, I knew it would be. I just wanted to understand the answers to my questions and I wanted to be able to get to the bottom of them myself.

Getting started was uncomfortable and confusing; I won’t sugar coat it. It was anything but easy. Still, the discomfort and the sensation of being out of my depth when it came to understanding my hunger cues and adjusting my eating habits was well worth the learning process. If understanding your own body’s nutritional needs is something you strive for and have struggled with, I urge you not to let your fear of failure and discomfort stop you from starting on your own journey, even if you have started it many times before.

In the first few days, as I was just getting started, I really focused on trying to listen to my body, whatever that means, I told myself. I ate meals without distraction of my phone or the television. I searched the internet to learn more about how hunger pangs can manifest. I learned that thirst can present similarly to hunger pangs and found that to be a revelation in and of itself. I learned that my hunger pangs don’t usually present with a growling stomach as some people’s do, but rather with irritability, a headache, fatigue, or some combination of those.

Those first few days of the process, I worried that in order to keep up my new healthy habits long term, I would have to feel uncomfortable and hungry for forever. As the week wore on, however, the discomfort subsided gradually and the constant food noise quieted down to the point where I could ignore it by finding my dopamine hits in writing, watching a YouTube Video, reading a book, or having a glass of water, seltzer, or some tea.

After a couple of weeks, I was surprised at how little food my body actually needed to function comfortably versus the enormous amounts I had been consuming prior to getting started. I wondered if I was eating too little even, at one point, but reminded myself that I would be able to tell that by listening to my body and my brain- by paying attention to my food as I ate- the texture of it, the taste, the smell, the colors, by recognizing when I had satisfied my hunger pangs to the point where I could get through the next three to four hours comfortably. Through trial and error, I learned the magic of portion control, Goldilocksing my way to the sweet spot for my own satiety.

I took comfort in the fact that I didn’t have to count calories or track what I was consuming. I just used smaller plates and bowls that I already had that made it easier to eyeball portions that were the right size for me. I weighed myself on Thursday mornings every other week. It felt different from dieting I had done in the past, in that I was still eating pretty much all the foods that I regularly enjoyed. In the first month, I did my best to pay attention to which of those foods did a good job of satiating my hunger and which ones did not, which ones induced cravings that weren’t real hunger, and which ones actually made me hungrier, surprisingly enough. Cereal and chicken nuggets had to go for a while there, though I can eat them mindfully now.

After the first few days, my new eating habits started to feel more normal and natural. After a few weeks, I was noticing the first of many “non-scale victories”. I relished the fact that some of my common ailments such as heartburn, bloating, and stomachaches hadn’t plagued me since before starting my experiment. I opened my handbag and removed the little bottle of Tums that lived there because all it had been doing for weeks at that point was taking up space.

Was it really this simple this whole time, I thought? If so, why was it so hard to wrap my head around before?

It’s funny how simple some of the hardest things can be, how the littlest changes, when made consistently, can lead to huge differences. Now, don’t get me wrong. When I say “simple”, I don’t mean easy. For many, I have come to learn, learning proper nutrition habits, learning how to identify your true hunger cues, and understanding when you are what people call “full” can be like reading an instruction manual in a language you only understand a few words of.

Let’s talk about that word full for a minute. It is my strong opinion that this word is dangerously ambiguous. For example, my personal interpretation and understanding of the word full before beginning my weight loss journey was identical to the sensation of feeling overstuffed. I have since reframed this thinking to interpret that what, let’s call “naturally thin” people really mean when they say they feel full is that they simply recognize they are no longer hungry; their body has consumed the nutrients and energy it needs to get through the next three to four to however-many hours until their next meal. This was a monumental “light bulb” realization for me and has been really helpful in checking in with myself during both my weight loss and my maintenance stages, to the point where I have only reached that uncomfortable “overstuffed” sensation a handful of times in the past year.

For many months during my weight loss journey, I sought out motivation via a Reddit thread called “r/loseit”. A lot of posters in the thread were working on their goals to reach a healthy weight, to improve their mobility, and / or to reverse the negative health effects that can often accompany obesity. Some posters in the thread had goals of losing 100+ pounds. Some posters had already lost impressive amounts of weight and were successful long term in their maintenance. I found their posts so inspiring that I would pop into the thread and read the new posts daily and it would give me that little extra umph when I needed it from time to time.

In some of my daily visits to the r/loseit thread, I read stories of people who were raised to have a “clean plate mentality”, some posters even having been made to remain at the dinner table for hours as children, until they consumed every scrap of food on their plate, even if they were overstuffed, “Because there are starving children in Africa.” Does this sound familiar to anyone? Are you walking to the fridge right now? Are you opening your snack drawer? Was that a bag of chips I heard? Maybe just stop for a second and have a drink of water instead and know you have a friend in your corner on the other end of this post who wants you to know that you are a miracle. You are good enough. You are loved. Food is meant to nourish your body. It is not meant to be an emotional coping mechanism.

Stories such as the one mentioned above made me realize how much of an influence your learned eating habits from childhood can affect your relationship with food as an adult, not to mention your relationship between your eating habits and your emotions. If “cleaning your plate” prevented punishment as a child, I imagine it can be really hard to reshape your eating habits as an adult. I, thankfully, was not raised with negativity around food like that. Reading through the loseit thread, however, I learned that some people are fighting these really negative emotions and memories as they try to navigate nutrition and reduced portions. Sometimes feelings of sadness, boredom, loneliness, and inadequacy can signal as hunger which can be really confusing if you don’t have a handle on your true physical hunger cues. Despite this, those weight loss champions of Reddit are still losing. They can do it. They are doing it and that’s badass as hell. 🏆

While physical conditions, illness, medication and age can all play roles in how difficult approaching weight loss can be, I am convinced that a lot of what leads to obesity is not these limitations, but rather the lack of understanding when it comes to the basics of nutrition and understanding your physical hunger cues versus your emotional hunger cues. For instance, in my Reddit visits, I learned that it is news to many finding out that drinks such as soda have calories. This always seemed like common sense to me, but I have learned that very few things actually fall under the realm of common sense. So much of our habits are learned. Parents have the job of passing on their habits to the next generation. It’s helpful when those habits are healthy, but unfortunately, that’s not always the case. Sometimes you have to ask yourself the tough questions. You have to pay attention. You have to learn, yourself, and guess what? You can do it.

*If this post resonates with just one person, it will be worth me sharing a picture that I was very hesitant to share here. So much has changed since Chicago, but that really is where this all began and I am so grateful for the whole learning experience for which this picture was the catalyst. Thank you for reading this post and for reading all of my posts that served as little dopamine hits throughout this life-changing ride. You are so appreciated.

Health & Lifestyle · Healthy Habits

Healthier Habits Progress

Good evening, readers! I wrote a post back in June called Testing Healthier Habits and thought I’d share an update on the changes that have come from those habits thus far.

First, I think a little rewind is in order: At the beginning of June, I came to the realization that I was not familiar enough with the sensation of real hunger to differentiate between real hunger and false hunger or “hunger”. I’ll explain a little more on that in a bit. I was feeling generally positive about my appearance when this realization came to me one day from nowhere in particular. I felt “hungry” all of the time and did not realize that what my brain communicates as hunger is oftentimes some other need or emotion in disguise. In other words, there was a lot of constant “food noise” in my head that I did not know how to quiet down other than by eating.

I would feed my “hunger” immediately regardless of whether my body needed the nutrients and fuel or not, just figuring I’d gotten the unlucky end of the stick when it came to appetite. I had a firm belief that I would always be a bit overweight and that any weight loss method would be too uncomfortable to offer a permanent solution. I wasn’t “lucky” like those “naturally skinny” people. In adopting the healthier habits, that I’ll go over soon- I promise, I did not intend to embark on a weight loss journey, but embark I did, and let me tell you, it’s been a truly transformative ride.

At the start, I did not even intend to weigh myself because I was more interested in the effect my changes would have on my relationship with food and eating as well as my sleep, productivity, and overall daily comfort than I was in the number on the scale or the size on the tag of my clothes. It wasn’t until Mike joined me in my habits that I dusted off the scale- literally- and felt ready to face that music.

The number was 14.4 pounds higher than I guessed it would be and I didn’t guess very low, you guys. It was not the highest number I’ve ever seen on the scale when weighing myself, but it was close and I was surprised by it. I wondered how close I was to my healthy weight range according to the BMI (Body Mass Index) scale and plugged my height and weight into the Harvard BMI Calculator. Some view BMI as an insufficient representation of health on its own. There is more to health than a number on the scale, sure, but I believe that getting closer to a “normal” BMI can only help when it comes to avoiding health risks down the line that are known to be associated with carrying excess body fat.

A “normal” BMI range is 18.5-24.9. My BMI that day was 30.76, which is classified as “obese”. I was 37.4 lbs over the highest end of my healthy weight range. Seeing an obese BMI for my metrics wasn’t upsetting; it was simply data for my experiment. I’d say I was more shocked than anything else because obesity looked smaller to me than how it is widely represented in American culture. I had been sure that I was simply overweight, but that was not the case in reality. 

The new knowledge of my BMI classification and having a somewhat concrete goal in mind kicked my little experiment into a higher gear. Could I get to the healthy BMI range simply by continuing the healthy habits that I’d already implemented?

Here’s a list of the habits that I practice:

  • Reducing portion size: I eat what I like to call “time portions”, usually to get me through a duration of four hours at a time. It took about a week to figure out the appropriate time portion for my body. I felt hungry after approximately 3.5 hours and so I let the hunger settle for a bit so I can continue to recognize that feeling for what it is and eat a small meal soon after.
  • Eat balanced meals: My meals are usually a combination of protein, fruit/vegetable, carbohydrates, and fat. They fill a small cereal bowl or a 6” to 8” plate. 
  • Stay hydrated with zero calorie beverages: I drink more water, seltzer, and tea than ever before. Sometimes my brain communicates a false hunger signal when really, I’m just thirsty.
  • Learn your true hunger cues: Feeling “hungry”? Are you sure you’re not bored, tired, sad, restless, craving something because it’s there? It’s so weird how physical needs and emotions that aren’t hunger can lead you to the pantry or refrigerator without knowing how you got there. Food is a temporary fix for regulating your emotions. Ask yourself if that snack is going to make you feel better in 30 minutes, an hour, three hours and maybe get some water and watch a YouTube video instead.
  • Reduce intake of Highly Processed Foods, when possible: Cereal, nuggets, I’m lookin’ at you. I eat pretty much whatever I want (in much smaller quantities than before), but will confess that cereal and chicken nuggets are too irresistible to me to keep in the house. They are not off limits, however, I know that they are not going to fill me up as well as less processed foods will and so I do not buy them nearly as frequently as I used to.
  • Move more: As the saying goes, “You can’t outrun a bad diet,” but you can improve your strength and endurance such that you burn more calories at rest than you would if you didn’t work out. Pick a form of exercise that does not feel like a chore (or one that feels least like a chore.) Yes- of course walking counts!
  • Drink Less Alcohol: I love a cold beer, a glass of wine, or a nice whiskey, but know that alcohol will trick my brain into feeling hungry. Unfortunately, alcohol is loaded with calories and I’d rather put those calories toward a four hour meal or a little dessert at the end of the day. I have tried some excellent non-alcoholic beers which are less high in calories than their alcoholic competitors and they are a game changer, particularly in social settings. Athletic Brewing has some great options!
  • Find activities that aren’t food-centric for entertainment: Going out to eat was once a primary activity that I would plan for entertainment. In trying to find more active ways to adventure, I have rekindled a love of hiking and going to concerts. I try to remember that food is nourishment more than it is entertainment.
  • Feed false hunger in healthier ways: This one goes hand in hand with learning your true hunger cues. I have learned that having a seltzer, going for a walk, or watching a YouTube video on a subject I enjoy to be just as satisfying, if not more, than a snack used to be.

The results so far:

  • Weight loss: As of my last weigh-in, I have lost 31.4lbs and am 6 pounds from my healthy weight range according to the BMI scale.
  • Zero heartburn: I haven’t used an antacid since the beginning of June. Tomatoes are delicious and no longer dangerous! Yay!
  • Improved skin: Less scalp dryness and cleaner skin.
  • Better sleep: I used to have trouble getting comfortable at night and it would take a little while to fall asleep. Now I fall asleep pretty immediately.
  • Confusion around personal style: I used to know exactly where to go in a store to find something that fit and would gravitate towards styles that disguised the more “cushioned” parts of my body. I am not sure exactly now how something will look on me when shopping so there is a lot more trial and error and a lot more trying closer fitting styles I would not have felt comfortable in before.
  • Reduced Pain: I was having pain this past year, while running and walking, in my foot which I injured back in 2017. Since losing weight, I am relieved to say that the pain has become less significant to the point where I have noticed zero pain this past month.

Things I wish I knew before starting on this health journey that would have made it a little easier:

  • The first few days to a week are REALLY HARD. You need to be prepared to be uncomfortable for this span of time. Some days will feel harder than others. HOLD FAST; you’ll get through it soon enough!
  • The discomfort that comes with the first week of reducing your portion sizes is TEMPORARY. The food noise quiets down over time and your healthy habits become satisfying and feel normal. 
  • You won’t feel hungry forever.
  • “Full” just means not hungry, not that “overstuffed; I can’t eat another bite” feeling that I thought it meant.
  • You can eat the foods you like and still lose weight, you just have to eat less of them and you have to recognize that sometimes, certain foods are manufactured to be “more palatable” and increase your false appetite so you keep eating/buying them. Those tricksters!
  • Tracking calories is not necessary if you are feeding your body appropriate amounts of “real food”. Find a smaller plate than you normally use to help get you started on proper portion control.
  • Weight loss is a game of patience.
  • Many “naturally healthy” people simply grew up eating appropriate portion sizes and have outlets outside of food to help regulate their emotions. Proper nutrition may just be what they were taught from the start and they did not have to battle “food scarcity” or “clean plate” mentality like many Americans grew up learning.

While I am happy to have gotten the internal kickstart to begin this health journey, I know how daunting the idea of approaching weight loss can be when you have a little more meat on your bones than what’s considered “normal”. I had temporary success a couple of times in the past using Weight Watchers and am curious to see if my current lifestyle changes will be more lasting in the long-term. 

I have read misconceptions associating obesity with laziness, but I can’t agree with those. Obesity equals a lot of emotions, but I wouldn’t pair it with laziness. It takes a lot of strength to carry excess weight around every minute of every day. If it is your desire to become physically healthier, you will have the capability and drive to get yourself there. It is scary not knowing how to get started, mostly because determining whether to start is a highly personal experience. Only you can do it for you. I think it is also important to remember that no matter what level of physical health at which you begin, it is equally important to nourish your mental health. Be positive about the current you, whatever that looks like, and recognize that you are a miracle at any size. Even if your appearance changes, you will still be the same person, so love the you that you are even before you begin.

I am not a doctor; I am simply sharing the findings on habits that have been working for me. If you are thinking about getting started on a health journey of your own, I wish you strength (especially in that first week), revelation, and joy along the way. You can do this if you want to; just take it one hunger cue at a time and you’ll recognize some changes of your own before you know it; I’m sure.