Health & Lifestyle · Healthy Habits · Mental Health

The Photo that Sparked my 50lb Weight Loss Journey

While looking through the photos stored on my phone the other day, I came across the picture that sparked my weight loss journey back in June of 2024. I spent a few minutes looking at the person on my screen, the girl frozen in time in front of Buckingham Fountain in Chicago’s Grant Park on a sunny day in June. She didn’t know it then, but her life was about to change.

In the days after we got home from Chicago, that picture in front of Buckingham Fountain was like a magnet for my attention. After a youth and much of my adulthood spent comparing my own size to that of others, I had at least learned the toxicity in that practice, but what about comparing myself to myself? The girl in the picture was a size I had never before associated with me. Still, I took the image at its face value. That’s what I look like now, I thought, that’s me.

Oddly enough, as someone who struggled constantly with weight and body image, I didn’t dislike the picture. The fountain was beautiful and I was happy to have documented my being there and to reflect on my memories of our trip to Chicago. Now, was I over the moon about how I looked in the picture? I was not, my friends, but what’s the use in worrying too much over something you can’t change, right? Hmm…

I don’t know at what point after that the mysterious magic began to sparkle in my brain, but begin it did.

How do skinny people do it?

Why am I always hungry?

Am I actually always hungry?

These were the new questions in my head that day in June that sparked the experiment that has led to my fifty pound weight loss and many successful, comfortable months of maintenance.

I was convinced before starting this journey that there was something different about my brain that prevented me from being able to lose weight and to maintain weight loss. I had tried Weight Watchers multiple times in the past with success while on the program, only to have no idea what I was doing when it came to understanding healthy eating, portion sizes, hydration, and proper nutrition balance as soon as I stopped paying for the subscription. That’s how they getcha, I guess. I even wondered if I had a food addiction that resulted in me eating too much at every meal, causing me to experience discomfort and even physical pain for a majority of the days of each week. I was afraid I couldn’t change. I was afraid any changes I made wouldn’t last long. I was afraid. Period.

From where I am now, reflecting on my start in all this, I recognize the damage that inflating your fears can have on starting out on a weight loss journey or any monumental task, for that matter. If you’re too afraid to start, you won’t start. If you’re dismissive of your own ability to learn, you won’t learn. I pretended my fears were facts at the time. I blamed my brain for always “making me feel hungry”, not taking the time to figure out why that was. I decided that day, looking at that picture, that I didn’t care if it would be hard or uncomfortable. In fact, I knew it would be. I just wanted to understand the answers to my questions and I wanted to be able to get to the bottom of them myself.

Getting started was uncomfortable and confusing; I won’t sugar coat it. It was anything but easy. Still, the discomfort and the sensation of being out of my depth when it came to understanding my hunger cues and adjusting my eating habits was well worth the learning process. If understanding your own body’s nutritional needs is something you strive for and have struggled with, I urge you not to let your fear of failure and discomfort stop you from starting on your own journey, even if you have started it many times before.

In the first few days, as I was just getting started, I really focused on trying to listen to my body, whatever that means, I told myself. I ate meals without distraction of my phone or the television. I searched the internet to learn more about how hunger pangs can manifest. I learned that thirst can present similarly to hunger pangs and found that to be a revelation in and of itself. I learned that my hunger pangs don’t usually present with a growling stomach as some people’s do, but rather with irritability, a headache, fatigue, or some combination of those.

Those first few days of the process, I worried that in order to keep up my new healthy habits long term, I would have to feel uncomfortable and hungry for forever. As the week wore on, however, the discomfort subsided gradually and the constant food noise quieted down to the point where I could ignore it by finding my dopamine hits in writing, watching a YouTube Video, reading a book, or having a glass of water, seltzer, or some tea.

After a couple of weeks, I was surprised at how little food my body actually needed to function comfortably versus the enormous amounts I had been consuming prior to getting started. I wondered if I was eating too little even, at one point, but reminded myself that I would be able to tell that by listening to my body and my brain- by paying attention to my food as I ate- the texture of it, the taste, the smell, the colors, by recognizing when I had satisfied my hunger pangs to the point where I could get through the next three to four hours comfortably. Through trial and error, I learned the magic of portion control, Goldilocksing my way to the sweet spot for my own satiety.

I took comfort in the fact that I didn’t have to count calories or track what I was consuming. I just used smaller plates and bowls that I already had that made it easier to eyeball portions that were the right size for me. I weighed myself on Thursday mornings every other week. It felt different from dieting I had done in the past, in that I was still eating pretty much all the foods that I regularly enjoyed. In the first month, I did my best to pay attention to which of those foods did a good job of satiating my hunger and which ones did not, which ones induced cravings that weren’t real hunger, and which ones actually made me hungrier, surprisingly enough. Cereal and chicken nuggets had to go for a while there, though I can eat them mindfully now.

After the first few days, my new eating habits started to feel more normal and natural. After a few weeks, I was noticing the first of many “non-scale victories”. I relished the fact that some of my common ailments such as heartburn, bloating, and stomachaches hadn’t plagued me since before starting my experiment. I opened my handbag and removed the little bottle of Tums that lived there because all it had been doing for weeks at that point was taking up space.

Was it really this simple this whole time, I thought? If so, why was it so hard to wrap my head around before?

It’s funny how simple some of the hardest things can be, how the littlest changes, when made consistently, can lead to huge differences. Now, don’t get me wrong. When I say “simple”, I don’t mean easy. For many, I have come to learn, learning proper nutrition habits, learning how to identify your true hunger cues, and understanding when you are what people call “full” can be like reading an instruction manual in a language you only understand a few words of.

Let’s talk about that word full for a minute. It is my strong opinion that this word is dangerously ambiguous. For example, my personal interpretation and understanding of the word full before beginning my weight loss journey was identical to the sensation of feeling overstuffed. I have since reframed this thinking to interpret that what, let’s call “naturally thin” people really mean when they say they feel full is that they simply recognize they are no longer hungry; their body has consumed the nutrients and energy it needs to get through the next three to four to however-many hours until their next meal. This was a monumental “light bulb” realization for me and has been really helpful in checking in with myself during both my weight loss and my maintenance stages, to the point where I have only reached that uncomfortable “overstuffed” sensation a handful of times in the past year.

For many months during my weight loss journey, I sought out motivation via a Reddit thread called “r/loseit”. A lot of posters in the thread were working on their goals to reach a healthy weight, to improve their mobility, and / or to reverse the negative health effects that can often accompany obesity. Some posters in the thread had goals of losing 100+ pounds. Some posters had already lost impressive amounts of weight and were successful long term in their maintenance. I found their posts so inspiring that I would pop into the thread and read the new posts daily and it would give me that little extra umph when I needed it from time to time.

In some of my daily visits to the r/loseit thread, I read stories of people who were raised to have a “clean plate mentality”, some posters even having been made to remain at the dinner table for hours as children, until they consumed every scrap of food on their plate, even if they were overstuffed, “Because there are starving children in Africa.” Does this sound familiar to anyone? Are you walking to the fridge right now? Are you opening your snack drawer? Was that a bag of chips I heard? Maybe just stop for a second and have a drink of water instead and know you have a friend in your corner on the other end of this post who wants you to know that you are a miracle. You are good enough. You are loved. Food is meant to nourish your body. It is not meant to be an emotional coping mechanism.

Stories such as the one mentioned above made me realize how much of an influence your learned eating habits from childhood can affect your relationship with food as an adult, not to mention your relationship between your eating habits and your emotions. If “cleaning your plate” prevented punishment as a child, I imagine it can be really hard to reshape your eating habits as an adult. I, thankfully, was not raised with negativity around food like that. Reading through the loseit thread, however, I learned that some people are fighting these really negative emotions and memories as they try to navigate nutrition and reduced portions. Sometimes feelings of sadness, boredom, loneliness, and inadequacy can signal as hunger which can be really confusing if you don’t have a handle on your true physical hunger cues. Despite this, those weight loss champions of Reddit are still losing. They can do it. They are doing it and that’s badass as hell. 🏆

While physical conditions, illness, medication and age can all play roles in how difficult approaching weight loss can be, I am convinced that a lot of what leads to obesity is not these limitations, but rather the lack of understanding when it comes to the basics of nutrition and understanding your physical hunger cues versus your emotional hunger cues. For instance, in my Reddit visits, I learned that it is news to many finding out that drinks such as soda have calories. This always seemed like common sense to me, but I have learned that very few things actually fall under the realm of common sense. So much of our habits are learned. Parents have the job of passing on their habits to the next generation. It’s helpful when those habits are healthy, but unfortunately, that’s not always the case. Sometimes you have to ask yourself the tough questions. You have to pay attention. You have to learn, yourself, and guess what? You can do it.

*If this post resonates with just one person, it will be worth me sharing a picture that I was very hesitant to share here. So much has changed since Chicago, but that really is where this all began and I am so grateful for the whole learning experience for which this picture was the catalyst. Thank you for reading this post and for reading all of my posts that served as little dopamine hits throughout this life-changing ride. You are so appreciated.

Books · Cozy Posts · Health & Lifestyle · Travel

May Postcard

Well, hello, hello there, friends. I’m sipping decaf Lady Grey tea on the blue couch this afternoon, craving some cozy on a bit of a blustery day. Decaf- because too much caffeine makes me crazy and tea because I’ve nixed coffee once again, hopefully for good this time around, but more on that later.

There is writing and travel planning to get to. My unfinished library books were keeping me from both the past couple days, so I returned them. I figuratively hit pause on the last book of Stephen King’s Dark Tower Series as getting through this last one is proving to be a bit of a slog, not to mention a nightmare inducer. It’s a good story and well-written, of course- just very, very, very long, and very, very, very vivid and I am learning that my overactive imagination doesn’t pair well with reading horror. I figure I’ll get back to it eventually and finish up strong. I just can’t say when. So that’s a we’ll see.

I need something less horrifying, but equally good- some Maeve Binchy or some Tana French, perhaps. A re-read, most likely. My re-reads are the coziest books in my collection, the ones that bring me back to memories of reading them other times before, some of them multiple times before. They are old friends on the shelf, the slowly decaying glue of their spines, one of the most reassuring smells in the whole world. If joy was a smell, it would smell like used books.

There is a map of Montreal in my head that I need to sharpen. The lodging is booked, a pretty apartment near Chinatown and Old Montreal that I imagine I’ll write about in a few months time. The next things to plan are the sights, activities, and eats. Will I try one of Montreal’s bagels, I wonder? They are boasted to be better than New York’s, which is pretty hard to believe. Another we’ll see (but probably- I mean; who says no to bagels?)

On the subject of bread, I’m thinking back to our last trip to the Québec province, a core memory of which was the picnic basket delivered to our hotel room each morning filled with fresh fruit, orange juice, croissants, pain au chocolat, jam, and coffee. Yum. I think this is what I am craving most from a trip to Montreal, coffee aside, because the little things make me disproportionately happy and croissants happen to be a big, little thing for me.

Since learning how to eat “normally” last summer, there have been far fewer croissants, but that just makes the times I do have them even more enjoyable. Being down almost fifty pounds and still being able to eat croissants, guilt-free, is a pretty amazing feeling. There is power in control and understanding just as there is enjoyment in reasonable indulgence. You have to live well in more ways than one in order to be happy and it helps to have a handle on how to do that in regards to food and nourishment for almost a year now.

That brings me to coffee. Coffee, which I quit for five months from last May to October. Coffee, which I reintroduced, thinking there’s no harm in one cup every now and then. Then, there’s no harm in one cup a day- two even. For me, I think there might be.

I’ve wondered for years if I have anxiety. Now, I’m wondering if it was just the coffee. I don’t have a diagnosis and I am not a doctor, so really, don’t listen to a word I say on this. I only know me and how I react to the stuff. I’ve noticed, though, that since quitting coffee over a month ago and cutting way back on caffeine in general, my emotions feel much more regulated and my focus and productivity- much sharper.

Even last time when I gave up coffee, I was still drinking multiple cups of caffeinated tea per day. When my caffeine intake reduced even more, the feelings of anxiousness quieted down. My thoughts aren’t constantly racing. I have enough energy to get through the day without having to battle fatigue with a stimulant. I’ve got to say, that feels like a pretty big win.

There is one thing that seems to have gone with the caffeine, though, and that is the poetry. Hopefully that’ll come back when its ready. Another we’ll see, I guess.

Anyways, time to get back to other things now. I know it’s been a while since the last post; I just didn’t know what to write. This probably wasn’t for everyone, but it’s what I could manage and I hope that’s fine with you all. Thanks for reading, as always. All’s well here and hope it’s just so wherever you are.

-Beth

Cozy Posts · Health & Lifestyle

January Postcard

Dear friends,

Someday it will stop being cold, but for right now, it’s January in New Jersey and that day is likely a ways off. Sigh.

I’m still going strong on not buying unnecessary things this month, despite a few temptations, but am taking it day by day, with every day successful, so far. I am not spending on wardrobe items, coffee shops, housewares, or decor this month. I have what I need and am beyond grateful for it.

The ongoing fires in southern California remind me that true need is much more basic than what many of us deem necessary in today’s world. Family, friends, health, shelter, clothing, food, water, clean air, safety, and enough money to sustain these needs. Everything else is extra. I feel like it’s easy to forget that sometimes. It’s easy to take these things for granted through the constant buzz of consumer culture that we are bombarded with daily in the US.

I’ve been wandering a path of change over the past seven months and have learned that change takes patience and patience takes willpower. I challenge myself to exercise willpower every day in the challenges and changes I have made because they are good for me.

Exercise is tough in the winter compared to the warmer months. It takes extra willpower to get outside for a walk. It takes even more to stay outside as long as I should. Today was a weigh-in day and another loss. Being down 45 pounds since June is good enough motivation to bundle up and get a whole mess of steps in. It’s also much, much colder in winter though without my former layer of squish. I’ll put an extra sweater on and take the chill with gratitude.

It’s an Earl Grey day for tea and I’m sipping in my writing spot on the big, blue couch. A maelstrom rages in the dishwasher and the dryer’s humming in the laundry room – my domestic soundtrack for the afternoon.

I took two books out of the library last week and haven’t started either, despite being sure that I will enjoy both. Maeve Binchy and Judy Blume sit beneath the lamp on the wooden bench that my dad made whispering, “Write. Read.” It’s probably rude to ignore your idols, so, sorry ladies; I will aim to do some of both today.

Bit of a ramble today, but if you are reading this, I hope you are cozy and warm. If today’s a tough day, I hope something has yet to happen that makes you smile. If it’s a good day, then-yes! Go you! 🙂 As always, thanks for reading.

Love,

Beth

Health & Lifestyle · Healthy Habits · Minimalism

Gratitude

It’s January people and boy, oh boy, does it certainly feel like it here in NJ! I’ve got my warm socks, a chunky sweater, and a big hand-knit hat, that my sister in law made, to keep me nice and toasty while writing this. These comfies are adding a little extra security too as I’m not quite sure yet where this post is headed.

This morning, I put away the Christmas decor and the living room feels a little empty in a good way. I’m positive toward negative space. It’s easier on the eyes than our little tree with its warm white, twinkle lights. It’s easier on the mind too and I needed to get back into a writing headspace. The holidays were beautiful and festive and temporary and today felt like the day to store them away so they feel special again come next winter.

On New Year’s Eve, following spending a bit more than usual on shopping in December, I decided I would challenge myself to do a “no shop month” in January. It’s been a week and I’m finally starting to feel like I will actually be able to get through the challenge and possibly even stretch the end date. I don’t want to spend like I did in December, mostly because there is no need to anymore. It all comes down to gratitude, which I’ll get into more in a little bit.

Through the years, I have developed a strong understanding of my personal style, not to say that I have excellent style or anything. Style is subjective. Style can change based on different factors and experiences. The purpose of style is to send yourself out into the world feeling confident so you can accomplish big and little things without feeling self conscious or uncomfortable because of what you’re wearing. Everyone has a sense of personal style whether you recognize yours or not.

I may think that I dress well, but somebody else might disagree. I try not to concern myself though with the somebody else-s of the world when I put an outfit together. It doesn’t matter what somebody else thinks about my clothes so long as I like what I’m wearing and it makes me feel capable and confident. It’s when my clothes aren’t doing that anymore that indicates a time to take a step back and re-evaluate my wardrobe.

I have come to learn that many factors can influence personal style such as personality, budget, availability, occupation, hobbies, and, of course, size and appearance, among others. Back in the spring, I had a personal style that I understood cover to cover. I knew what silhouettes would flatter and conceal, which colors and patterns disguised the areas I preferred not to advertise, and which fabrics hung just so and made me feel like the best version of me.

My appearance has changed a little bit since spring and many of my old favorites don’t give me the confidence that they used to anymore. Many don’t hang just so or flatter. They swallow up a bit too much and there’s only so much a belt can do. Sometimes you just need to buy a few items to make you feel put together again. Hence, my December spree.

My body has a different shape now, a different influence on my mind than it used to, and a different influence on my sense of comfort and contentment. I am a different version of me than I was in the spring. Sometimes, looking back at old photos, it feels sort of like an out of body experience.

I am grateful to the former Beth for noticing the switch flip back in June when it came to questioning distorted hunger cues and unhealthy eating habits. That girl changed my life. I’d love to thank her, but I can’t. She is frozen in time in June looking at a photo of herself from a trip to Chicago, perched precariously on the precipice of something huge. I don’t know if anyone has ever shown up for me quite like that girl did. Certainly, no one has ever called me out on poor habits like she did. No one really could though, I guess. Some things can only come from within. Some things take discomfort to learn. Better her than me, am I right? I am proud of her though. I’m excited for her too, if it’s worth anything from where I stand in her future.

My body changed and my style floundered a bit for a while. It’s a weird feeling to be a size that I never fathomed associating with me. It’s a mental hurdle and a new adventure. I was never one for numbers. Now, I am Milo in Digitopolis with no Tock at my side. From bi-weekly weigh-ins to occasional measurements to money spent on new wardrobe items, it’s easy to get lost in the numbers, in the purchases and returns, in the bank account balance, gas mileage, and shipping and delivery dates. I need a break from numbers, frankly. The fun of shopping can quickly turn into buyer’s remorse and more work in the long run and I just don’t need that right now.

This January is going to be for other things. My wardrobe has all the things it needs and more. There’s no need to shop. I have learned to listen to need over want with my eating habits so much so that I am confident I can do that with my shopping habits as well. This month is for focusing on travel planning and writing, for cozy nights in on freezing days, for doing puzzles with my husband, for bundled-up walks in the crisp chilly air, and for experiencing all of life’s little moments with the presence and attention they deserve. I have all I need. I have all that matters. I am abundant with gratitude and that’s something you just can’t buy.

Health & Lifestyle · Healthy Habits

Healthier Habits Progress

Good evening, readers! I wrote a post back in June called Testing Healthier Habits and thought I’d share an update on the changes that have come from those habits thus far.

First, I think a little rewind is in order: At the beginning of June, I came to the realization that I was not familiar enough with the sensation of real hunger to differentiate between real hunger and false hunger or “hunger”. I’ll explain a little more on that in a bit. I was feeling generally positive about my appearance when this realization came to me one day from nowhere in particular. I felt “hungry” all of the time and did not realize that what my brain communicates as hunger is oftentimes some other need or emotion in disguise. In other words, there was a lot of constant “food noise” in my head that I did not know how to quiet down other than by eating.

I would feed my “hunger” immediately regardless of whether my body needed the nutrients and fuel or not, just figuring I’d gotten the unlucky end of the stick when it came to appetite. I had a firm belief that I would always be a bit overweight and that any weight loss method would be too uncomfortable to offer a permanent solution. I wasn’t “lucky” like those “naturally skinny” people. In adopting the healthier habits, that I’ll go over soon- I promise, I did not intend to embark on a weight loss journey, but embark I did, and let me tell you, it’s been a truly transformative ride.

At the start, I did not even intend to weigh myself because I was more interested in the effect my changes would have on my relationship with food and eating as well as my sleep, productivity, and overall daily comfort than I was in the number on the scale or the size on the tag of my clothes. It wasn’t until Mike joined me in my habits that I dusted off the scale- literally- and felt ready to face that music.

The number was 14.4 pounds higher than I guessed it would be and I didn’t guess very low, you guys. It was not the highest number I’ve ever seen on the scale when weighing myself, but it was close and I was surprised by it. I wondered how close I was to my healthy weight range according to the BMI (Body Mass Index) scale and plugged my height and weight into the Harvard BMI Calculator. Some view BMI as an insufficient representation of health on its own. There is more to health than a number on the scale, sure, but I believe that getting closer to a “normal” BMI can only help when it comes to avoiding health risks down the line that are known to be associated with carrying excess body fat.

A “normal” BMI range is 18.5-24.9. My BMI that day was 30.76, which is classified as “obese”. I was 37.4 lbs over the highest end of my healthy weight range. Seeing an obese BMI for my metrics wasn’t upsetting; it was simply data for my experiment. I’d say I was more shocked than anything else because obesity looked smaller to me than how it is widely represented in American culture. I had been sure that I was simply overweight, but that was not the case in reality. 

The new knowledge of my BMI classification and having a somewhat concrete goal in mind kicked my little experiment into a higher gear. Could I get to the healthy BMI range simply by continuing the healthy habits that I’d already implemented?

Here’s a list of the habits that I practice:

  • Reducing portion size: I eat what I like to call “time portions”, usually to get me through a duration of four hours at a time. It took about a week to figure out the appropriate time portion for my body. I felt hungry after approximately 3.5 hours and so I let the hunger settle for a bit so I can continue to recognize that feeling for what it is and eat a small meal soon after.
  • Eat balanced meals: My meals are usually a combination of protein, fruit/vegetable, carbohydrates, and fat. They fill a small cereal bowl or a 6” to 8” plate. 
  • Stay hydrated with zero calorie beverages: I drink more water, seltzer, and tea than ever before. Sometimes my brain communicates a false hunger signal when really, I’m just thirsty.
  • Learn your true hunger cues: Feeling “hungry”? Are you sure you’re not bored, tired, sad, restless, craving something because it’s there? It’s so weird how physical needs and emotions that aren’t hunger can lead you to the pantry or refrigerator without knowing how you got there. Food is a temporary fix for regulating your emotions. Ask yourself if that snack is going to make you feel better in 30 minutes, an hour, three hours and maybe get some water and watch a YouTube video instead.
  • Reduce intake of Highly Processed Foods, when possible: Cereal, nuggets, I’m lookin’ at you. I eat pretty much whatever I want (in much smaller quantities than before), but will confess that cereal and chicken nuggets are too irresistible to me to keep in the house. They are not off limits, however, I know that they are not going to fill me up as well as less processed foods will and so I do not buy them nearly as frequently as I used to.
  • Move more: As the saying goes, “You can’t outrun a bad diet,” but you can improve your strength and endurance such that you burn more calories at rest than you would if you didn’t work out. Pick a form of exercise that does not feel like a chore (or one that feels least like a chore.) Yes- of course walking counts!
  • Drink Less Alcohol: I love a cold beer, a glass of wine, or a nice whiskey, but know that alcohol will trick my brain into feeling hungry. Unfortunately, alcohol is loaded with calories and I’d rather put those calories toward a four hour meal or a little dessert at the end of the day. I have tried some excellent non-alcoholic beers which are less high in calories than their alcoholic competitors and they are a game changer, particularly in social settings. Athletic Brewing has some great options!
  • Find activities that aren’t food-centric for entertainment: Going out to eat was once a primary activity that I would plan for entertainment. In trying to find more active ways to adventure, I have rekindled a love of hiking and going to concerts. I try to remember that food is nourishment more than it is entertainment.
  • Feed false hunger in healthier ways: This one goes hand in hand with learning your true hunger cues. I have learned that having a seltzer, going for a walk, or watching a YouTube video on a subject I enjoy to be just as satisfying, if not more, than a snack used to be.

The results so far:

  • Weight loss: As of my last weigh-in, I have lost 31.4lbs and am 6 pounds from my healthy weight range according to the BMI scale.
  • Zero heartburn: I haven’t used an antacid since the beginning of June. Tomatoes are delicious and no longer dangerous! Yay!
  • Improved skin: Less scalp dryness and cleaner skin.
  • Better sleep: I used to have trouble getting comfortable at night and it would take a little while to fall asleep. Now I fall asleep pretty immediately.
  • Confusion around personal style: I used to know exactly where to go in a store to find something that fit and would gravitate towards styles that disguised the more “cushioned” parts of my body. I am not sure exactly now how something will look on me when shopping so there is a lot more trial and error and a lot more trying closer fitting styles I would not have felt comfortable in before.
  • Reduced Pain: I was having pain this past year, while running and walking, in my foot which I injured back in 2017. Since losing weight, I am relieved to say that the pain has become less significant to the point where I have noticed zero pain this past month.

Things I wish I knew before starting on this health journey that would have made it a little easier:

  • The first few days to a week are REALLY HARD. You need to be prepared to be uncomfortable for this span of time. Some days will feel harder than others. HOLD FAST; you’ll get through it soon enough!
  • The discomfort that comes with the first week of reducing your portion sizes is TEMPORARY. The food noise quiets down over time and your healthy habits become satisfying and feel normal. 
  • You won’t feel hungry forever.
  • “Full” just means not hungry, not that “overstuffed; I can’t eat another bite” feeling that I thought it meant.
  • You can eat the foods you like and still lose weight, you just have to eat less of them and you have to recognize that sometimes, certain foods are manufactured to be “more palatable” and increase your false appetite so you keep eating/buying them. Those tricksters!
  • Tracking calories is not necessary if you are feeding your body appropriate amounts of “real food”. Find a smaller plate than you normally use to help get you started on proper portion control.
  • Weight loss is a game of patience.
  • Many “naturally healthy” people simply grew up eating appropriate portion sizes and have outlets outside of food to help regulate their emotions. Proper nutrition may just be what they were taught from the start and they did not have to battle “food scarcity” or “clean plate” mentality like many Americans grew up learning.

While I am happy to have gotten the internal kickstart to begin this health journey, I know how daunting the idea of approaching weight loss can be when you have a little more meat on your bones than what’s considered “normal”. I had temporary success a couple of times in the past using Weight Watchers and am curious to see if my current lifestyle changes will be more lasting in the long-term. 

I have read misconceptions associating obesity with laziness, but I can’t agree with those. Obesity equals a lot of emotions, but I wouldn’t pair it with laziness. It takes a lot of strength to carry excess weight around every minute of every day. If it is your desire to become physically healthier, you will have the capability and drive to get yourself there. It is scary not knowing how to get started, mostly because determining whether to start is a highly personal experience. Only you can do it for you. I think it is also important to remember that no matter what level of physical health at which you begin, it is equally important to nourish your mental health. Be positive about the current you, whatever that looks like, and recognize that you are a miracle at any size. Even if your appearance changes, you will still be the same person, so love the you that you are even before you begin.

I am not a doctor; I am simply sharing the findings on habits that have been working for me. If you are thinking about getting started on a health journey of your own, I wish you strength (especially in that first week), revelation, and joy along the way. You can do this if you want to; just take it one hunger cue at a time and you’ll recognize some changes of your own before you know it; I’m sure.

Health & Lifestyle · Healthy Habits

Testing Healthier Habits

My focus for the past couple of weeks, during a break from my big writing project, has shifted to healthier habits and how to establish their foundations. The main issue for me is hunger, or rather “hunger” and not knowing when my sensation of being hungry is true or masking some other physical need or emotion.

I have come to learn that people experience hunger and fullness in a spectrum of ways and at different intensities. Some lucky people have an automatic physical cue mid-meal that tells them to stop eating while some people don’t feel full until well after finishing a meal and may suffer the uncomfortable effects of overeating. Some people feel “hungry” on a constant basis when really they may be thirsty, bored, anxious, tired, or sad. For as long as I can remember, I belong to this last camp, but I’ve been working on questioning my hunger and emotional cues to better recognize them for what they actually are. It’s not easy; I’ll tell you that, but it is getting less hard each day.

It’s uncomfortable to feel hungry all of the time, even when you are “fake hungry”. Your brain wants you to feel happy and eating releases dopamine to make you feel good. It’s not cozy to be uncomfortable and you all know that being cozy is a high priority of mine. Comfort is a necessity for coziness, in my opinion. And yet, I am sitting here now feeling cozy despite adopting healthier habits that I’ll get into more in a little bit.

Feeling my own emotions is one thing; they are a mauling bear sometimes. Food is a quick fix. I am great at multitasking when it comes to being emotional and hungry. Fun, right? My sense of empathy takes things over the top though. If I am in proximity to someone who is anxious or sad, it’s a little contagious and guess what? I feel hungry. Yay empathy!

My brain often tells me that I’m hungry when I’m not and because of it, I have a seasoned history of overindulging on things like groceries, eating out, calories, energy, and time. Hunger can be distracting and irritating for me. Satisfying a craving offers immediate, albeit temporary, gratification and relief.

I have learned that when I am truly hungry, I am not picky. The craving for true hunger is for nourishment, not for a particular taste. Certain foods do a better job at filling up real hunger while others trick you into eating more without providing the nutrients that your real hunger craves, so you will keep feeling hungry. Put the chips away! Those crunchy tricksters.

I haven’t had a drop of coffee since my last post and if you are a dedicated reader, you know it’s been a while since I’ve shared here, and you also know that I was a coffee addict. I feel better without coffee, honestly- less anxious. I am sleeping well and wake up energized as opposed to reliant on my next caffeine fix. Besides, my taste perception of coffee has changed from finding it delicious to finding it unpalatably bitter. It was my cue to lay off the bean juice for a while.

I am drinking less alcohol too and more water and am feeling and seeing the effects. My skin feels cleaner and brighter, my sleep – less interrupted, my scalp- less dry and itchy. Who knew that all this time relief for dandruff could be a side effect of proper nourishment? Let’s be real, probably many, many people. It just took me a while to trip over the wisdom and notice it.

Adopting healthy habits can feel like an insurmountable chore from the onset. This is the first time it hasn’t felt like that for me. I’m not “on a diet” and I’m not cutting out any foods for good. I am asking myself questions about how I feel when my body signals hunger. I am making choices based on that assessment. I am slowly figuring out my own hunger cues knowing that mine might be different from other people’s. I am sharing with you, because seeing it in my own writing always helps me to make sense of things.

If you are someone who struggles with frequent, false hunger and food cravings, I feel you. I understand the sense that achieving a healthier lifestyle can feel like a hopeless dream sometimes. Let me be one to remind you that the perfect body type doesn’t exist. Beauty and healthy bodies take many shapes and forms. Focus on baby steps and you’ll notice they can take you much further than you think. Talk with your “hunger” cues. Ask them if they are real and maybe your body will get back on speaking terms with you.

Here are a few strategies that I have practiced in order to assess my state of hunger before reaching for food.

  1. Take a short walk or move around.
  2. Talk to or text a friend or family member.
  3. Have a glass of water.
  4. Watch a YouTube video on a subject you enjoy.
  5. Complete something on your to-do list.
  6. Don’t deny yourself foods you love; they make you happy. You deserve to be happy, not deprived.
  7. Try reaching for 3/4 or 1/2 of the portion of a snack you would normally have and save the rest for later.
  8. Settle into the discomfort and hangriness of being hungry so you can recognize it for what it really means. Feel it and question it. Are you bored? Are you anxious? Thirsty? Needs and emotions like this can manifest as hunger.
  9. Have a cup of tea or seltzer; it may feel more substantial than plain water.
  10. Take it one meal at a time and don’t get discouraged if the first few days are really difficult. It gets easier.
  11. Put your typical portion size on your plate and see if eating without distractions of television or phones quiets down the world enough for your body to hear you question if you are full. No one is making you throw the food away. Get some foil or Tupperware and put the rest away for a snack later on. You will be glad for it then!

I am not a medical professional so these tips are simply based on exercises that I have found helpful in my own experiment with adopting healthy habits. I want to feel good in my body because I’ve only got this one and there are people out there who care about me that I want to be around for for a long, long time.

I want to say thank you so much for reading my posts. Writing this was a nice distraction from false hunger this morning.

On another note, some friends alerted me to the difficulties of commenting on these blog posts so I have updated the comment settings for anyone so inclined (Thank you Jean and Darlene!). You all inspire me to be creative and I would love to hear from you. Hope you all have a beautiful, fulfilling, and filling day!

Health & Lifestyle · Music · Reviews & Reflections

Standing on [the] Bleachers

Good Morning. I’ve been hooked on an album for the past few days, filling the quiet with constant sound because it makes my brain feel good. It’s distracting in the best way and has had me dance writing in giant headphones for a few days now. If you’re feeling like you could use a little more head bobbing, leg bouncing, and shoulder dancing or just a healthy distraction in your week, join me in a listen.

I know it’s been a lot of posts lately. The reason for this is procrastination and overwhelm on my longer writing project. It’s getting there, but it can get there later for right now. I write here because if I don’t, I won’t write there. My type-A personality would have me organize my creative distractions in a spreadsheet and address them in a reasonable order, but that’s not how reality works and recently, I feel a little like a lamb searching for grass on a construction site. Huh– where did I get turned around? How long have I been gone from the pasture? This music is leading me back though. Isn’t “Dream of Mickey Mantle” great?

I went for a run along the beach trail the other day, going a little too fast because adrenaline allowed and it felt good to focus on the pleasant pain of blood pumping in my legs and behind my ears instead of other things. The wind was loud and sharp and the air was salty and fresh. I was exhausted after two miles, but the stretch after was soothing and necessary. Stairs will be tough for a day or so, but that’s part of the fun, no?

I watched Mike run his first half marathon in October my senior year of college. I was amazed that people run that much for fun and actually look happy doing it. After the race, he jokingly asked me if I wanted to do one sometime. I was like, “You’re joking, right?”

He was joking, and yet, the itch to do something BIG crawled onto my skin, seeped into my pores, and sank into my veins. Could I run 13.1 miles? Yeah; I could.

My times weren’t amazing, but I ran the North Jersey Half Marathon twice and felt good for ten miles both times and then felt like my legs would fall off for the last three, which is weird because you need legs to finish the race, and I was determined to finish. I remember a sign that one of the spectators held. She sat in a wheelchair and held up a poster board that said, “Pain is temporary. Pride is forever.” It is what got me through my first race. It is the mantra I used for my second. I think about that sign all of the time because to this day, it urges me to accomplish things that are tough.

A friend of mine recommended an incredible book by Glennon Doyle called Untamed. It is a memoir by a woman who did hard things because she realized she could do hard things and that she needed to. I know I can do hard things too. I need to do them. I know because I’ve done them before. No obstacle is too big, no distraction too consuming. If life were easy all the time, the good parts wouldn’t be so good.

What song are you on now?

To reduce less healthy distractions this week, I started listening to music while I write. Normally, I’m horrible at this type of multitasking, but for some reason, this album is fueling me and my fingers are flying. I did make the mistake of watching the music video for one of Bleachers’ newer songs, Tiny Moves, and it is incredible. Don’t watch it unless you have a nice chunk of time, because it is beautiful and you will want to watch it more than once. The video features Margaret Qualley who choreographed, starred, and co-directed the video and Bleachers front man, Jack Antonoff, her husband. I feel a weird connection to Qualley since usually, when people ask me, “You know who you remind me of?”, I could now just answer yes, since the answer is more often than not Andie MacDowell, Qualley’s mother. I shared the link for the video with my friends to whom dance was a huge part of life at some point – it never was for me; I haven’t the talent, but I always wished I could. I’ll happily settle for the talents that I can call mine though.

I got my first “real” haircut since December 2018 yesterday and honestly, it’s just fine. I never was one for salon small talk, so when the pandemic was like, try cutting your own hair, I was all for it. My self-hair cuts were fine too, not to mention free, so maybe the salon and I will do battle in another six months to see who gets to hold the scissors.

The independence of certain skills can be very freeing. Cutting my own hair and doing my own sewing alterations were difficult skills to learn, but they allow me to minimize interactions that I find tedious and that makes the pin pricks and temporarily looking like Samara from The Ring a little more worth it. Making a story outline was similarly difficult to figure out, but I know I picked up the other skills well enough so I have high hopes for what I’ve put together.

I just realized that my head has been bopping the entire time writing this. The music’s getting in my blood, the words are singing in my head. I’ll go for a run in a little bit and the wind in my ears will join the symphony and it will be a brain pounding and body pumping with healthy distraction. I will write words. I will read words. I will stretch mentally and physically, escaping into Gone Now, because it just feels good.

Have a weird day; have a fun day; have the best day you can. Get up, get dressed, brush your teeth. Do something little, because lots of little somethings lead to something big.

Love,

Beth